Japanese people like BAKAUKE. Tourists love BAKAUKE. What is BAKUKE? It’s a typycal Japansse snack made from rice, and it tates salty and crispy!
BAKAUKE ばかうけ
There are many flavors for BAKAUKE like dried green seaweed and soy sauce, cheese, curry and corn soup. Moreover, one of BAKAUKE is deep fried and tastes sesami and soy sauce. Standard flavor is dried green seaseed, it’s very Japanese ish taste. The dough has been mixted with dried green seaweed, and the secret soy sauce goes well with the roasted dough.
The texture is neither too hard nor too soft, it’s a catchy texture!
The name of BAKAUKE
Have you ever heard of BAKA? It means idiot or stupid in Japanese. The word you need to avoid using it. But it has a different meaning in one Japanese dialect. It means awsome or marvelous on the contract!
UKE of BAKAUKE means funny or receavable. BAKAUKE would mean everyone like it!
The shape of BAKAUKE
BAKAUKE is the right size for eating it with just one hand. It’s very easy to eat. It looks like small banana but the shape of BAKAUKE actually comes from the shape of rice that is primary ingredient of BAKAUKE.
Individually wrapped snack
Many Japanese snacks are individually wrapped, same as BAKAUKE. It contains 9 bags, and each bag contains 2 pieces. Individually wrapped snaks are very useful. It can keep fresh and good for samll souvenir!!
Summary
There are many snacks made from rice in Japan. But each has different texture and taste. It’s fun to taste comparision between several Japanese rice snacks when you visit here!
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