Have you ever tasted NIKKA FRONTIER? It’s amazing and you never tasted shch a smoky whisky ever.
Japanese Whisky
Whisky has been very popular around the world these days. The history of a Japanese whisly is relatively new. It says that Japanese whisky started to be produced in earnest from mid-19th century. However, Japanese whisly has been very popular and got the position of one of the World’s top 5 whisky because of the delicate taste and the sweetness. But whisky does not contained any sweetness. Why do you taste some sweetness from a Japanese whisky? It because the cask which is used for the Japanese whisky. Japanese whisky is often made in a mongolian oak cask. A mongolian oak has sweet aroma in it. The component of mongolian oak is transferd into Japanese whisky. That’s why Japanese whisky has sweet and subtle aroma.
Hakusyu, Taketsuru, Yamazaki, Yoichi, Hibiki, Ao which are Japanese whiskies are extremely popular all over the world. It’s defficult to find some of the Japanese whisky even in Japan.
NIKKA
NIKKA is well known for the high quality whisky. Masataka Taketsuru started up NIKKA WHISKY Co.Ltd after the World War Ⅱ.
NIKKA got the 1st largest in the world for a Japanese whisky in 2001. NIKKA has the both features between authentic scotch style and Japanese terroir. It’s an unique and innovative presence.
NIKKA FRONTIER
NIKKA has launched a new type of Japanese whisly. It’s NIKKA FRONTIER.
The ratio of malt of NIKKA FRONTIER is more than 51%. This blended whisky has strong aroma and smoky taste. This smoky flavor is extremely unique. It’s rich and smells very sweet oak.
NIKKA reccomend you to drink it like that first, pour ices and soda on a glass and then pour NIKKA FRONTIER. Don’t mix them. Just enjoy the taste of NIKKA FRONTIER first, and you can stir it anytime you want after the first bite.
Summary
There are many kinds of Japanese Whiskies and they have own characters. But they are very delicate aroma. You would find the difference between Japanese whisky and other famous whisky after tasting Japanese one.
Japanese people tend to like drinking whisky and soda. There are many canned whisky and soda in the Japanese supermarkets and convenience stores. Let’s enjoy Japanese whisky!
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