Do you like a lemon sour? It’s a kind of cocktail that contains a liquar, sparkling water and some citrus juice. Japanese people often drink a lemon sour after beer at a Japanese style bar, of course also at home.
Recent Japanese drinking style
People are increasing who tend to drink at home these days compare to going out for drinking in Japan. So that ther are many kinds of canned beer or cocktails.
It seems like Japanese people drink beers for the first time, and then shift to the other drinks such as lemon sour ow whisky.
A new type of beer coctail
SUNTORY started to sell a new type of beer coctail. It’s Kinmugi sour.
Kinmugi is a famous beer taste brand in Japan.
Kinmugi is made for a warm hearted dining time with kindly drinking. Kinmugi is reasonable and easy to drink.
Kinmugi sour is a beer cocktail that contains refresh aroma of citrus. It does not contain any artificial flavoring nor artificial sweetener.
Kinmugi sour is not too much citrus flavor so that it doesn’t get in the way of delicous food. It’s almost like a beer but it’s just right when you feel like you would like to shift to other drinkings after beer while eating dinner.
Summary
There are original or own drinking style depends on the country or people. When you visit Japan, let’s try lemon sour or kinmugi sour after beer with Japanese food. Japanese food is not heavy so that lemon flavor drinkings go great with it!
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